Manouche Zaatar recipe is a delicious and healthy Lebanese flatbread that combines the fragrant spices of zaatar with a soft, fluffy dough. This dish is a true delicacy, and what’s more, you can prepare it quickly and easily. In this article, I will guide you through the Manouche zaatar recipe and share some interesting insights about this tasty bread. Get ready to discover a unique culinary experience!
Ingredients
- 3 cups of flour
- 3 tablespoons of yeast
- 200ml of lukewarm water
- 5 tablespoons of zaatar
- Olive oil
- Salt
Preparation Manouche zaatar Recipe
To begin, let’s make the dough that will be the foundation of our Manouche zaatar:
- In a bowl, place the 3 cups of flour and add a teaspoon of salt. Then, incorporate the 3 tablespoons of yeast.
- Create a well in the center of the mixture and pour in 80ml of olive oil and 200ml of lukewarm water. Mix everything carefully until you have a uniform dough.
- Cover the dough and let it rest for 1 hour. This will allow the yeast to do its work, causing the dough to rise.
After the resting time, proceed with these steps:
- Place the dough on a flat surface dusted with flour and divide it into 4 equal pieces.
- Take each piece and roll it out with a rolling pin until it forms a circular shape. The goal is to make them thin and even.
- Now, let’s prepare the zaatar, which is the star ingredient of our Manouche. Mix the zaatar with enough olive oil in a bowl. If you don’t have zaatar on hand, you can make it by blending thyme, sumac, sesame seeds, and salt.
- Spread a generous layer of this zaatar mixture over each circle of dough. You can use a kitchen brush to evenly distribute it around the edges.
- Preheat your oven to 200°C (392°F) and place the Manouche zaatar on the rack. Bake for 5 to 10 minutes, ensuring that the dough turns golden and crisp.
- Once baked, carefully remove them from the oven and serve them hot. They are delicious on their own, but you can also enjoy them with vegetables, cheeses, or other ingredients of your choice.
In summary, Manouche zaatar is a Lebanese delicacy that combines the simplicity of its preparation with exceptional flavor. Zaatar, with its energizing properties, adds a special touch to this recipe that is sure to delight your palate. Now that you know all the secrets of this delicious bread, give it a try and savor its authentic taste at home!
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